Types&Varieties

Regional Sushi Varieties You Must Try in Japan

Regional dishes reflect traditional ingredients and local customs in Japan’s rich culinary culture, providing a great opportunity to experience its diverse culinary heritage. Regional sushi varieties are deliciously distinctive and distinctively Japanese. From Nigiri- and Kaisendon varieties, to name just two, each variety will give you a deeper appreciation for Japan’s culinary art. Kanazawa Kanazawa, …